| 111 |
Advancements in Solid Oxide Fuel Cell Technology: Bridging Performance Gaps for Enhanced Environmental Sustainability |
Department of Animal Hygiene |
2024 |
| 112 |
Advances in hydrogen storage materials: harnessing innovative technology, from machine learning to computational chemistry, for energy storage solutions |
Department of Animal Hygiene |
2024 |
| 113 |
Advances in hydrogen storage materials: harnessing innovative technology, from machine learning to computational chemistry, for energy storage solutions |
Department of Animal Hygiene |
2024 |
| 114 |
Advancing environmental sustainability in construction through innovative low-carbon, high-performance cement-based composites: A review |
Department of Animal Hygiene |
2024 |
| 115 |
Advancing High-Throughput MS-Based Protein Quantification: A Case Study on Quantifying 10 Major Food Allergens by LC-MS/MS Using a One-Sample Multipoint External Calibration Curve |
Department of Forensic Medicine |
2024 |
| 116 |
Age-related lung changes linked to altered lysosomal protease profile, histology, and ultrastructure |
Department of Pathology |
2024 |
| 117 |
Alterations in Camels’ Vaginal Temperature, Oxidative Stress, Antioxidants, and Steroid Hormones in Response to Exogenous Progesterone Insert During Cold Ambient Temperature |
Department of Theriogenology |
2024 |
| 118 |
Ameliorative effects of propolis and wheat germ oil on acute toxoplasmosis in experimentally infected mice are associated with reduction in parasite burden and restoration of histopathological changes in the brain, uterus, and kidney |
|
2024 |
| 119 |
An investigative study on Yersinia enterocolitica in animals, humans and dried milk in New Valley Governorate, Egypt |
Department of Animal Hygiene |
2024 |
| 120 |
Antimicrobial Activity of Thyme, Olive Oil, and Their Nanoemulsions Against Cronobacter Sakazakii: In Vivo Application as Natural Food Preservatives in Tallaga Cheese |
Department of Food Hygiene |
2024 |
