| 7621 |
A diallel analysis of earliness and some other vegetative characters in tomato (Lycopersicon esculentum Mill) |
Department of Genetics |
1987 |
| 7622 |
A diallel analysis of earliness and some other vegetative characters in tomato (Lycopersicon esculentum Mill.) |
Department of Genetics |
1987 |
| 7623 |
A diallel analysis of earliness and some other vegetative characters in tomato (Lycopersicon esculentum Mill.) |
Department of Genetics |
1987 |
| 7624 |
Agriculturists’ perception and evaluation of farmers problems |
Department of Rural Sociology and Agricultural Extension |
1987 |
| 7625 |
Attracting effect of Altosid briquettes to Culex pipiens molestus females |
Department of Plant Protection |
1987 |
| 7626 |
Characteristics and composition of Egyptian olive oil |
Department of Food Science and Technology |
1987 |
| 7627 |
Characteristics and composition of Egyptian olive oil. |
Department of Food Science and Technology |
1987 |
| 7628 |
Characteristics and composition of Egyptian olive oil. |
Department of Food Science and Technology |
1987 |
| 7629 |
Characteristics and composition of Egyptian olive oil. |
Department of Food Science and Technology |
1987 |
| 7630 |
Characteristics of specific distribution of lipid components and fatty aids in two hot smoked fish species |
Department of Food Science and Technology |
1987 |