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Displaying 451 - 460 of 10060
# Title Department Research Year
451 Tenebrio molitor Proteins-Derived DPP-4 Inhibitory Peptides: Preparation, Identification, and Molecular Binding Mechanism Department of Dairy Science 2022
452 The effect of bio-organic amendments on the fruit weight and quality of summer squash under arid land conditions. Department of Plant Pathology 2022
453 Toxicity Assessment of Certain Insecticides Against the Onion Thrips, Thrips Tabaci Lindeman (Thysanoptera: Thripidae) on Onion Crop Under Field Conditions Department of Plant Protection 2022
454 Toxicity Evaluation of certain Pesticides against Green Lacewing, Chrysoperla carnea (Stephens) (Neuroptera: Chrysopidae) under Laboratory Conditions Department of Plant Protection 2022
455 Toxicity evaluation of the combination of emerging pollutants with polyethylene microplastics in zebrafish: Perspective study of genotoxicity, mutagenicity, and redox unbalance Department of Plant Protection 2022
456 Toxicological impact of SARS-COV-2 on the health of the neotropical fish, Poecilia reticulata Department of Plant Protection 2022
457 Unlocking the genetic control of spring wheat kernel traits under normal and heavy metals stress conditions Department of Genetics 2022
458 Using probiotics to improve the utilization of chopped dried date palm leaves as a feed in diets of growing Farafra lambs Department of Animal Production 2022
459 Using Rosemary Essential Oil as a Potential Natural Preservative during Stirred-like Yogurt Making Department of Dairy Science 2022
460 Variability, heritability, association and selection response to bulb weight and storability in Egyptian onion Department of Vegetables 2022