| 8501 |
Free fatty acids in market Butter. |
Department of Dairy Science |
1982 |
| 8502 |
Freie Fettsäuren in Butter aus Kuh- und Büffrlmilch. Die Molkerei-Zeitung Welt der Milch |
Department of Dairy Science |
1982 |
| 8503 |
Freie Fettsauren in Butter aus Kuh-und Buffelmilch. |
Department of Dairy Science |
1982 |
| 8504 |
Freie Fettsauren in Butter aus Kuh-und Buffelmilch. |
Department of Dairy Science |
1982 |
| 8505 |
Genetic parameters under two plant densities in G. barbadense L. I- Lint yield, number of bolls/plant and boll weight. |
Department of Agronomy |
1982 |
| 8506 |
Genetic parameters under two plant densities in G. barbadense L. II- Lint percent, lint index and seed index. |
Department of Agronomy |
1982 |
| 8507 |
Genetic studies of salts tolerance in garden pea and faba bean. |
Department of Vegetables |
1982 |
| 8508 |
Genetical analysis of gossypol gland density on cotton leaf veins and its relationship with cotton leaf worm Spodoptera littorafis Boisd in Egypt |
Department of Genetics |
1982 |
| 8509 |
Genetical analysis of gossypol gland density on cotton leaf veins and its relationship with cotton leaf worm Spodoptera littoralis Boisd. in Egypt |
Department of Plant Protection |
1982 |
| 8510 |
Growth and meat quality of Friesian and buffaloe calves fed different planes of nutrition. II. The quality of lean. |
Department of Animal Production |
1982 |
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