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Displaying 7521 - 7530 of 10069
# Title Department Research Year
7521 Improving berseem clover (Trifolium alexandrinum L.) through pedigree selection among and within farmers seed lots. Department of Agronomy 1988
7522 Influence of preparation methods on the essential amino acid composition of cotton seed meal, degossypolized meals, protein isolates and concentrates Department of Food Science and Technology 1988
7523 Influence of preparation methods on the essential amino acid composition of cotton seed meal, degossypolized meals, protein isolates and concentrates, Department of Food Science and Technology 1988
7524 Inheritance of some agronomic traits in wherat, Triticum aestivum L. Department of Agronomy 1988
7525 Investigations on the nutritional value for ruminants of various fats. Department of Animal Production 1988
7526 Irrigation water conservation knowledge and practices among farmers Department of Rural Sociology and Agricultural Extension 1988
7527 Lipolysis and proteolysis in UHT treated recombined milk during storage. Department of Dairy Science 1988
7528 Lipolysis and proteolysis in UHT treated recombined milk during storage. Department of Dairy Science 1988
7529 Malathion petite induction of different Saccharomyces cerevisiae genotypes Department of Genetics 1988
7530 Malation petite induction in different Saccharomyces cervisiae genotypes Department of Genetics 1988