Researches

Displaying 7081 - 7090 of 10069
# Title Department Research Year
7081 Lipid and phospholipid fractions of some gourd seeds. Department of Food Science and Technology 1991
7082 Lipid and phospholipid fractions of some gourd seeds. Department of Food Science and Technology 1991
7083 Lipid and phospholipid fractions of some gourd seeds. Department of Food Science and Technology 1991
7084 Manipulation of poultry diets under heat stress Department of Poultry Production 1991
7085 Performance, phenotypic and genotypic stability for green fodder and leafiness in sorghum under different nitrogen fertilization levels. Department of Agronomy 1991
7086 Physico-chemical properties and colouring matters of Egyptian sugarcane products during crystallization process. Department of Food Science and Technology 1991
7087 Promotion of adventitious-root on carolene carrot stecklings. Department of Vegetables 1991
7088 Promotion of adventitious-roots on carotene-carrot steklings. Department of Vegetables 1991
7089 Quality assessment of Egyptian tamr-Eddin sheets manufactured from New Valley dates,
 		Department of Food Science and Technology 1991
7090 Quality assessment of Egyptian tamr-Eddin sheets manufactured from New Valley dates, Department of Food Science and Technology 1991