| 151 |
Effect of Incorporating Grape Seeds as a Natural Preservative on the Properties of Beef Burgers During Freeze Preservation |
قسم علوم وتكنولوجيا الاغذية |
2024 |
| 152 |
Effect of Zinc Applications on the Productivity of Thompson Seedless Grapevines |
قسم فاكهه |
2024 |
| 153 |
Effect of β-sitosterol and palmitic acid mass ratio on structural, physicochemical, and rheological properties of rice bran oil-based oleogel |
قسم علوم وتكنولوجيا الاغذية |
2024 |
| 154 |
Effectiveness and genetic control of Trichoderma spp. as a biological control of wheat powdery mildew disease |
قسم المحاصيل |
2024 |
| 155 |
Effectiveness of bio-agent formulations on suppression of lupine wilt caused by Fusarium oxysporum f. sp. lupini |
قسم أمراض النبات |
2024 |
| 156 |
Effects of co-applied farmyard manure (FYM) and date palm biochar (BC) on saturated hydraulic conductivity and nutrient availability to wheat plants in a calcareous sandy soil |
قسم الاراضى والمياه |
2024 |
| 157 |
Effects of mixed extract from two tropical plants on gut microbiome and metabolome in piglets |
قسم إنتاج الدواجن |
2024 |
| 158 |
Effects of Rootstock Bunches on the Qualitative Properties and Antioxidant Activity of Seedless Grapes (Vitis vinifera) during Cold Storage with Molecular Docking of the Peptides |
قسم وقاية النبات |
2024 |
| 159 |
Efficiency of bio-agents and green-synthesized silver nanoparticles in controlling purple blotch disease caused by Alternaria porri |
قسم أمراض النبات |
2024 |
| 160 |
Enhancing the Nutritional Value and Chemical Composition of Functional Karish Cheese by Adding Microalgae Powder (Chlorella vulgaris and Spirulina platensis) |
قسم الالبان |
2024 |