| 751 |
Mycobiota and Mycotoxins Associated with Wheat Grains and some of its Products in Upper Egypt |
|
2020 |
| 752 |
Nutritional and technological effect of whole sorghum (sorghum bicolor L) grains flour as a supplementation agent in bread and chicken burger processing. |
قسم علوم وتكنولوجيا الاغذية |
2020 |
| 753 |
Physical and Nutritional Properties of Gluten Free Biscuits Formulated with Multi Grains and Roasted Sweet Potato |
|
2020 |
| 754 |
Physiological and Molecular Genetic Studies on Pectobacterium carotovorum |
قسم الوراثة |
2020 |
| 755 |
Physiological and Molecular Genetic Studies on Pectobacterium carotovorum |
قسم أمراض النبات |
2020 |
| 756 |
Physiological and Molecular Genetic Studies on Pectobacterium carotovorum |
قسم الوراثة |
2020 |
| 757 |
Physiological effects of transport duration on stress biomarkers and meat quality of medium-growing Yellow broiler chickens |
قسم إنتاج الدواجن |
2020 |
| 758 |
Plant extracts treatments induce resistance to bacterial spot on tomato plants for a sustainable system |
قسم أمراض النبات |
2020 |
| 759 |
Plant extracts treatments induce resistance to bacterial spot on tomato plants for a sustainable system |
قسم أمراض النبات |
2020 |
| 760 |
Pollen Spectrum and Foraging Plants for the Red Dwarf Bee in Jordan. |
قسم وقاية النبات |
2020 |