| 351 |
Effect of the water and oleogelator content on characteristics and stability of BC-loaded oleogel-based emulsion |
قسم علوم وتكنولوجيا الاغذية |
2022 |
| 352 |
Effects of dietary inclusion of cassava starch-extraction-residue meal on egg production, egg quality, oxidative status, and yolk fatty acid profile in laying ducks |
قسم إنتاج الدواجن |
2022 |
| 353 |
Effects of dietary substitution of peanut meal for soybean meal on egg production, egg quality, oxidative status, and yolk fatty acid profile in laying ducks |
قسم إنتاج الدواجن |
2022 |
| 354 |
Effects of fish oil supplementation on growth performance and blood constituents of Ossimi ram lambs |
قسم الانتاج الحيواني |
2022 |
| 355 |
Effects of metabolic energy intervention on lipid content and liver transcriptome in finisher yellow feathered chickens |
قسم إنتاج الدواجن |
2022 |
| 356 |
Effects of ultra-high pressure combined with cold plasma on structural, physicochemical, and digestive properties of proso millet starch |
قسم علوم وتكنولوجيا الاغذية |
2022 |
| 357 |
Efficiency of Extracts of Three Medicinal Plants to Improve Growth, Yield and Quality of Red Roomy Grapevine. |
قسم فاكهه |
2022 |
| 358 |
Evaluation of the Efficiency of Various Organic Fertilizers on the Growth and Head Yield of Cabbage |
قسم الخضر |
2022 |
| 359 |
Evaluation of the efficiency of various organic fertilizers on the growth and yield of cabbage, Brassica oleracea var. capitata L. under field conditions |
قسم الخضر |
2022 |
| 360 |
Fabrication of biodegradable blend plastic from konjac glucomannan/zein/PVA and understanding its multi-scale structure and physicochemical properties |
قسم علوم وتكنولوجيا الاغذية |
2022 |
هل لديك سؤال ؟
