| 1601 |
Characterization of Organogel Prepared from Rice Bran Oil with Cinnamic Acid |
قسم علوم وتكنولوجيا الاغذية |
2017 |
| 1602 |
Chemical and Technological Studies on Pink Grapefruit (Citrus paradise L.) Peels. 1-Effect of Storage Conditions on Gross Chemical Composition, Phytochemical Components and Oil Stability of Pink Grapefruit Peels. (2017). e |
قسم علوم وتكنولوجيا الاغذية |
2017 |
| 1603 |
Chemical Composition and Microbiological quality of Laban Rayeb in Assuit City
|
قسم الالبان |
2017 |
| 1604 |
Chemical Composition and Microbiological quality of Laban Rayeb in Assuit City
|
قسم الالبان |
2017 |
| 1605 |
Chemical Composition and Microbiological quality of Laban Rayeb in Assuit City
|
قسم الالبان |
2017 |
| 1606 |
Chemical Composition and Microbiological quality of Laban Rayeb in Assuit City
|
قسم الالبان |
2017 |
| 1607 |
Chemical Properties and Juice Quality of Three Sugarcane Varieties as Affected by Gypsum, Filter Mud Cake and Inorganic Fertilization |
قسم المحاصيل |
2017 |
| 1608 |
Chemical Properties and Juice Quality of Three Sugarcane Varieties as Affected by Gypsum, Filter Mud Cake and Inorganic Fertilization |
قسم المحاصيل |
2017 |
| 1609 |
Chemical Properties and Juice Quality of Three Sugarcane Varieties as Affected by Gypsum, Filter Mud Cake and Inorganic Fertilization |
قسم المحاصيل |
2017 |
| 1610 |
Comparative effect of Humic acid application methods and rates on seed yield and yield components of mungbean and some soil micronutrients in arid region of Saudi Arabia. |
قسم الاراضى والمياه |
2017 |