total lipid fractions and fatty acids composition of low fat beef burger

total lipid fractions and fatty acids composition of low fat beef burger

Research Authors
M. Kamal E- Youssof, Badawy, M. Mostafa, Magda, A- Seliem, Alyaa M. Hashem
Research Department
Department of Food Science and Technology
Research Journal
Food and Public Health
Research Member
Magda Abdel-Hamid Ahmed Salim
Research Pages
34-39
Research Rank
2
Research Vol
2(2)
Research Year
2012