Researches

Displaying 7851 - 7860 of 10063
# Title Department Research Year
7851 Effect of steeping and roasting on lipid, phospholipid fractions and fatty acid composition of Egyptian chufa tubers (Cyperus esculentus). Department of Food Science and Technology 1986
7852 Effect of steeping and roasting on lipid, phospholipid fractions and fatty acid composition of Egyptian chufa tubers (Cyperus esculentus). Department of Food Science and Technology 1986
7853 Effect of steeping and roasting on lipid, phospholipid fractions and fatty acid composition of Egyptian chufa tubers (Cyperus esculentus). Department of Food Science and Technology 1986
7854 Effect of urea-KCl mixtures on ammonia volatilization Department of Soils and Water 1986
7855 Effects of germination on Egyptian wheat and barley on lipids, phospholipids fractionations and fatty acid composition Department of Food Science and Technology 1986
7856 Effects of growth regulators on endogenous hormones in apple shoot tips and possible relations lower formation.
Department of Pomology 1986
7857 Effects of two sibling species of Drosophila on the outcome of competion between different yeasts Department of Genetics 1986
7858 Esterase and oxidase activity in Spodoptera littoralis (Boisd.). Tissue distribution and kinetic properties Department of Plant Protection 1986
7859 Esterase and oxidase activity in Spodoptera littoralis (Boisd.). Tissue distribution and kinetic properties Department of Plant Protection 1986
7860 Farmers knowledge and attitudes towards Elephant Grass in Assiut Governorate Department of Rural Sociology and Agricultural Extension 1986