Lipid and phospholipid fractions of some gourd seeds.

Lipid and phospholipid fractions of some gourd seeds.

Research Abstract
Research Authors
El-Syiad, S. I.; Abdel-Gawad, A. S. and El-Geddawy, M. A. H.
Research Department
Department of Food Science and Technology
Research Journal
Assiut J. Agric. Sci.
Research Member
Mohamed El-Anwar Hasan Hussein El-geddawy
Research Pages
297-306
Research Publisher
Assiut J. Agric. Sci.
Research Rank
2
Research Vol
22 (2)
Research Website
Research Year
1991