Effect of Microwave Treatment on microbiological and chemical composition of Milk.

Effect of Microwave Treatment on microbiological and chemical composition of Milk.

Research Abstract
NULL
Research Authors
Shaymaa S. Bakry, Mohamed A. Mohran. Nanis H. Gomah and E. A. Y. Essawy
Research Department
Department of Dairy Science
Research Journal
Journal of food and Dairy sciences Mansoura Univ.
Research Member
Nanis Hassanin Gomah Hassanin
Research Pages
pp. 37-44
Research Publisher
NULL
Research Rank
2
Research Vol
Vol. 8 - No. 1
Research Website
NULL
Research Year
2017