Effect of frozen storage on lipid phospholipid fractions and fatty acid composition of cobb chicken tissues. Research Authors Samy I. El-Syiad, and M.N. El-Ghazali Research Department Department of Food Science and Technology Research Journal J. App. Anim. Res. 47-56 (India). Research Member Samy Ibrahim Mohamed Elsyiad Research Rank 1 Research Year 1992
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