Effect of dextran on polarization of raw Juice and thin Juice during beet sugar manufacture

Effect of dextran on polarization of raw Juice and thin Juice during beet sugar manufacture

Research Authors
Samy I. El-sayiad, M. A. H. El-Geddawy, Aboal-Magd A. Abdel-Wahab, Ibrahim Abo – Hatab, and Samy J. El-sayiad, G. I. Mohamed
Research Department
Department of Food Science and Technology
Research Journal
International conference on ., "New Role for the world sugar Economy in a changed political and Economic Environment" 10-13 November 2012, Aswan, Egypt.
Research Member
Mohamed El-Anwar Hasan Hussein El-geddawy
Research Rank
3
Research Year
2012